Bob's Red Mill Gluten-Free 1-to-1 Baking Flour 22 oz. Bag
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Covid-19 Shipping Delay Notice
Please email us immediately if you need to cancel your order. Our system is automated and we have a small window during which we can manually cancel the order before it ships.
Due to increased demand and carrier capacity/delivery challenges, your shipments could experience delays. UPS and other carriers are experiencing serious capacity constraints across their logistics networks. We know this is frustrating and we are doing everything we can to minimize the impact.
Most orders process within 1-2 business days, however certain products may take as long as 5-7 business days to reach you. Transit time varies depending on zip code and availability.
If you have a rush order then please email us at email@example.com before processing the order. If you have already processed your order and want it expedited then please email us right away with your order number and we will try our best to help. If order cannot be expedited, we will cancel the order and refund you.
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Replace the Flour, not Your Recipe. Bob's™ has created a special 1-to-1 blend of gluten free flours, starches and xanthan gum, making it easy to transform traditional cookies, cakes, brownies, muffins and pancakes into gluten free treats. This flour is designed for quick breads and not recommended for use in yeast recipes. If you are looking to bake yeast breads or cinnamon rolls, our Gluten Free All Purpose Flour will do the trick!
Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum